Wired Wires
Monday, August 2, 2021
The Weird, Sustainable Booze of the Future Tastes … Good?
Small distilleries like Empirical Spirits are working on uncategorizable drinks made of stuff like plum pits, for the resilient quaff of tomorrow.
source
https://www.wired.com/story/the-weird-sustainable-booze-of-the-future-tastes-good
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